Last week, I finished my last week at my job in a French restaurant. It was an incredibly humbling and inspiring experience, and one that I won’t soon forget. I feel like honoring that experience today. Working in places that are using such classic recipes and cuisine really hammered home how important it is to…
Tag: french
Cheap Eats: Petit Robert Bistro
Sometimes, when my schedule isn’t packed and I’m not home asleep, I like to head downtown to visit The Russian at work. Last week, he urged me to come downtown to visit him because he had a place to eat that he thought I would enjoy. He was right. We went to Petit Robert Central,…
Shark Week Recipe: “Shark Food Soup”
To top off a wonderful week of Sharks, I wanted to make something that would really satisfy. I decided to make my own spin on Bouillabaisse, a traditional French dish involving lots of seafood. You know what eats a lot of seafood (other than me)? Sharks. Seafood is shark food, too. Might as well dub…
